Nasi Lemak, a specialty dish of Kuala Lumpur

Nasi Lemak is the top specialty in Kuala Lumpur

Nasi Lemak is always the top search result for the question “What to eat in Kuala Lumpur?” of gourmet diners when coming here. The recipe of this national dish is rice cooked with coconut water, accompanied by dried fish, dried meat, cucumbers, peanuts and sometimes chicken, beef or seafood. The unique flavor of coconut water blends in each grain of rice, combined with the richness of the ingredients, making Nasi lemak a symbol of Malaysian culinary culture.

Ikan bakar grilled fish dish

Ikan bakar grilled fish is the most delicious dish in the Malaysian capital

Kuala Lumpur’s famous grilled fish dish Ikan Bakar is known as one of the most delicious dishes of the Malaysian capital. Chefs here often choose fresh fish, marinate it with turmeric powder, then grill it until the fish skin is crispy and the meat is clear and retains its freshness. In particular, this dish is often added to a sauce mixture to enhance the flavor and sweetness of the fish meat. With the harmonious combination of ingredients and characteristic flavors, Ikan Bakar has attracted the love of many tourists and has become a delicious food in Kuala Lumpur in particular and Malaysian cuisine in general.

Asam Laksa Spicy Noodles

Asam Laksa Spicy Noodles is a combination of Thai mackerel and hot chili

Asam Laksa is a dish that was ranked 26th by CNN in the list of the 50 most delicious dishes in the world in 2011. This dish includes large noodles and a broth made from sour mackerel soup, creating So the typical sour flavor combines with the sweetness of sliced mackerel meat and the spicy heat of chili. Asam Laksa is often served with herbs, cucumber, red pepper, ripe pineapple, green onions, mint and ginger, creating a unique and rich culinary experience.

Bak Kut Teh – a favorite dish in Kuala Lumpur

Bak Kut Teh is made from pork ribs, garlic, onions and herbs

Bak Kut Teh is a favorite dish in Kuala Lumpur and one of the delicious food in Kuala Lumpur Malaysia and Singapore. This dish is mainly made from pork ribs, garlic, onions, pepper and some herbs such as cloves, cinnamon and coriander. The broth is seasoned with these herbs, creating a special and rich flavor for Bak Kut Teh, highlighting the dish and creating class.

Satay grilled meat skewers

Grilled meat skewers are moistened with turmeric powder and covered with peanut sauce

One of the delicious food in Kuala Lumpur that makes the land of the Golden Temple famous is Satay grilled meat skewers. This is a grilled meat skewer drenched in turmeric powder and covered in a sweet and spicy peanut sauce. Its distinctive flavor has made it a popular snack in Kuala Lumpur, sold at many locations across the city. 

Rojak – Typical dish of Kuala Lumpur

Roak is a symbol of diversity in Malaysian cuisine.

Rojak is not only among the delicious dishes in Kuala Lumpur but is also a symbol of the diversity of Malaysian cuisine. This dish clearly reflects the blend of vegetables and fruits such as mango, apple, jicama, cucumber, pineapple, sweet potato, and many other ingredients. The process of making Rojak is not simple, requiring thoroughness in combining ingredients such as palm sugar, tamarind, peanuts, shrimp, shrimp paste, salt and red chili to create a unique and unique flavor. uniqueness of this dish. You can find a delicious and healthy plate of Rojak at eateries and restaurants in Kuala Lumpur!

Roti Canai flatbread

Roti Canai has a unique delicious flavor

Roti Canai flat bread is one of the delicious dishes in Kuala Lumpur. Cake made from flour, butter, sugar, eggs and condensed milk, is a favorite choice of Malaysians. Roti Canai has a unique delicious flavor and is often enjoyed with a rich curry sauce or covered with condensed milk or cream. If you are looking for a breakfast dish in Kuala Lumpur, Roti Canai is a great choice to enjoy.

Chilli Pan Mee

Chilli Pan Mee is a typical noodle dish prepared with many ingredients

Don’t think that this is just a normal snack, this is a dish that is ranked on the list of delicious dishes in Kuala Lumpur! Chilli Pan Mee is a typical noodle dish prepared with fried shallots, minced meat, crispy jerky, egg yolks and chili. Usually, when enjoying, you will be served an additional sweet potato leaf to reduce the spiciness. Special. Diners can find Chilli Pan Mee at most delicious restaurants in Kuala Lumpur without having to go far.

Char Kuey Teow Stir-fried Noodles

Char Kuey Teow fried noodles should be eaten with green vegetables

Char Kuey Teow fried noodles is one of the delicious dishes in Kuala Lumpur that is extremely popular with many people. With prices starting from only 5 MYR, you can enjoy the wonderful taste of stir-fried noodles mixed with fresh shrimp, dried clams, bean sprouts, chives, shrimp paste and soy sauce. However, it should be noted that this dish is often quite greasy, so you should eat it with green vegetables to reduce the feeling of being sick. If you want to make it more interesting, you can order more seafood!

Cendol sweet soup – The best dessert in Kuala Lumpur

Cendol sweet soup is also known as “Malaysian rice cake sweet soup”

One of the delicious dishes in Kuala Lumpur cannot be missed for dessert – Cendol sweet soup. This type of sweet soup is often called “Malaysian sweet soup”, impressing with its simplicity and sweetness from ingredients such as rice cake, palm sugar water, coconut milk, red beans and ice. planing. The cool and sweet taste of Chedol tea makes this dish a delicious dish that no one can resist. Cendol sweet soup is not only a great dessert, but also a great way to cool down on hot days in Kuala Lumpur.

Above, SkyWorld has shared with you a list of delicious dishes in Kuala Lumpur currently. Hopefully this article will help you in the process of traveling and discovering cuisine in the land of the Golden Temple!.